The recipe is similar to lechazo, but although lechazo is usually chopped in separate parts, in the situation of cochinillo it’s not unusual to find out the full animal cooked (having Formerly taken off the inside organs – While some situations the kidneys are remaining for flavour). Hire estimator Know http://molbiol.ru/forums/index.php?showtopic=928457&st=950&p=6086991#entry6086991