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Sugarcane Cellulose Molding: The Future of Eco-friendly Dinnerware

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As the world grapples with increasing plastic contamination, bagasse pulp shaping is appearing as a viable answer for throwaway tableware. Derived from cane sugar residue – a leftover of sugar processing – this https://getsocialsource.com/story7251363/sugarcane-cellulose-shaping-the-future-of-eco-friendly-tableware

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